Tippin’s Gourmet Pies is known for creating homestyle indulgent pies made with the finest ingredients. Based in Kansas City, the pies are available in premium grocery retailers in 16 states across the US. As they ramped up production, they needed a more efficient way to process pie fillings. Specifically, hydrating and dispersing corn starches, gums, and other powders into a water suspension. After seeing a demonstration of Admix mixing technology at a tradeshow, they were instant believers. Here’s what they have to say about their new Benchmix® 10 high shear lab mixer:
- “We are enamored with our Benchmix 10. It has been a key device in our R&D Lab.”
- “The machine has been a totally enlightening experience, which is transforming our recipes and the way we think. Just impactful!!”
- “For 30 years we’ve been doing the same thing, but always felt there was something “just off”. We thought we could do better, but just didn’t see or understand what “magic” was needed to propel us to the next level of quality.”
- “You don’t know what you don’t know, until you realize what you needed to know!”
The Benchmix 10, equipped with our patented Rotosolver® shear head, is scalable to production size Rotosolver mixers – perfect for larger batches! Contact us today for an equipment test or onsite trial!